Unique vegetable varietals grown for Michelin star chefs & made available to everyday people Elgin & Waller, TX
📍 Radius Butcher & GroceryPlan your Thanksgiving meal around Trosi Farms’ Harvest!
Here’s what Trosi Farms is anticipating for their harvest the week of November 17, 2025.
Be sure to click into each ingredient to get delicious Thanksgiving recipes from local chefs!
About Trosi Farms
Known for his technical curiosity and wholehearted passion, forager-turned-farmer Will Nikkel sees farming as both grit and grace: “It is an act of trust, magic, and faith to ever believe a seed will become a plant capable of helping feed us.”
Will has been foraging for the Emmer & Rye Hospitatlity group since they opened, and Trosi Farms was born in 2020 when he was offered the chance to cultivate some of the land he was foraging.
What started as a pandemic project quickly became an integral part of the Michelin award winning group’s ecosystem – deepening their already strong commitment to regenerative agriculture in Texas, rooted in soil health and ancient ecology.
In addition to growing for Emmer & Rye restaurants, Trosi’s produce is also available for retail at Pullman Market in San Antonio and Radius Butcher in Austin.
How to use A Central Texas Thanksgiving
Peruse this free digital guide to spark recipe ideas, discover where to shop for the freshest ingredients, and plan your Thanksgiving around the harvest — all while supporting Central Texas farmers and our local food community.
- Discover what’s in season Explore the full catalog of what participating Central Texas farmers and ranchers will be harvesting the week before Thanksgiving.
- Meet the farmers Get to know who’s growing your food.
- Shop the local markets Starting November 1, you’ll see our QR codes at our partner markets, farm stands, and local shops.
- Cook with the harvest Find 75+ Thanksgiving recipes from Austin’s top chefs, each designed to showcase the flavors of what’s fresh right now.
Curious? 👉 Start your search here!
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