The only authentic Italian cheese made in Texas on a fourth generation family dairy farm Moulton, TX
Bring Lira Rossa to Your Thanksgiving Table
Lira Rossa will be bringing their artisanal Italian cheeses to market the week of November 17, 2025.
Below are tried-and-true recipes from local chefs and creators featuring their offerings.

About Lira Rossa
Founded in 2016 and based on Four E Dairy Farm in Mouton TX, Lira Rossa is the only authentic Italian cheesemaker in Texas. They use local milk and traditional methods to make a rotating lineup of Italian-style cheeses that shift with the seasons. Their standout is Latteria — a raw-milk cheese aged anywhere from two to twelve months that’s become their signature.
How to use A Central Texas Thanksgiving
Peruse this free digital guide to spark recipe ideas, discover where to shop for the freshest ingredients, and plan your Thanksgiving around the harvest — all while supporting Central Texas farmers and our local food community.
- Discover what’s in season Explore the full catalog of what participating Central Texas farmers and ranchers will be harvesting the week before Thanksgiving.
- Meet the farmers Get to know who’s growing your food.
- Shop the local markets Starting November 1, you’ll see our QR codes at our partner markets, farm stands, and local shops.
- Cook with the harvest Find 75+ Thanksgiving recipes from Austin’s top chefs, each designed to showcase the flavors of what’s fresh right now.
Curious? 👉 Start your search here!